Ingredients: Atractylodes (root), Chinese senega (honey-fried root), Dong quai (root), Longan fruit (seed coating), Milk-vetch (root), Oriental ginseng (root), Poria (fruiting body), Sour Jujube (seed), Ginger (root), Jujube (fruit), Licorice (honey-fried root), Saussurea (root), Chinese thoroughwax (root), Pinellia (root), Scullcap (root), Cinnamon (twig), Oyster shell, Fossilized bone, Rhubarb (root and hizome)
Other ingredients: non-GMO cornstarch
Our capsules are made from non-GMO, grass-fed bovine gelatin.
We batch-test for pesticides, microbes, and heavy metals.
Warning: Please consult a physician before use if pregnant, breastfeeding, taking medication, and for children.
Due to the descending action of rhubarb root, Chi’ll Out is contraindicated during pregnancy.